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Berry Clafoutis

1 Tbsp butter 1 cup of berries (sliced strawberries, blueberries, etc) 4 eggs 1 cup of whipping cream 2 tsp flour 3 tsp sugar 1/2 tsp salt 1/2 tsp cinnamon

Grease 8x8 pan (or melt butter and swirl around pan). Rinse and drain berries, and layer on bottom of baking dish. Whisk together eggs, cream, flour, sugar, salt and cinnamon. Pour batter over berries (make sure berries are completely covered). Bake at 400 degrees for about 20 minutes (until top is golden brown).